Red Lobster Menu (Updated October 2025)
Welcome to Red Lobster, a premier seafood restaurant located in Puente Hills Mall, City of Industry. Known for its vibrant and inviting atmosphere, Red Lobster offers a menu brimming with fresh seafood, delicious pastas, and delightful appetizers. Signature dishes include the Cajun Chicken Linguini Alfredo, featuring spicy chicken in a creamy garlic sauce, and the Lobster Pappardelle Pasta, which combines Maine and langostino lobster with fresh vegetables in a savory garlic sauce.
For seafood lovers, the Lobster Lover’s Duo, featuring two types of roasted lobster tails, and the Steamed Live Maine Lobster, fresh from the Atlantic, are must-tries. Diners rave about the Parrot Isle Jumbo Coconut Shrimp and the versatile Shrimp Your Way, showcasing the restaurant's commitment to flavor and quality.
Family-style options like the Bar Harbor Lobster Bake provide a communal dining experience that is perfect for celebrations. With attentive service and creative cocktails, like the enchanting Mango Martini, Red Lobster creates an unforgettable dining experience that keeps guests returning to savor the exquisite dishes and warm hospitality.
STARTERS & Soups
Lobster Flatbread
Maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil.
Black Tiger Shrimp Cocktail
Premium jumbo shrimp, served with cocktail sauce.
Crispy Dragon Calamari
Tossed in sweet & spicy chili sauce.
Hand-Breaded Calamari
With jalapeno ranch &marinara.
Crispy Dragon Shrimp
Tossed in sweet & spicy chili sauce.
Bacon-Wrapped Sea Scallops
Sea scallops wrapped in bacon and served with spring mix.
Crab Queso
Cheesy crab dip with pico de gallo, served with crispy tortilla chips.
Lobster Dip
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo.
Mozzarella Cheesesticks
Served with marinara sauce.
Seafood-Stuffed Mushrooms
Our signature seafood stuffing and Monterey Jack.
Parrot Isle Jumbo Coconut Shrimp
Hand-breaded coconut shrimp served with our pina colada sauce.
New England Clam Chowder
Creamy New England clam chowder served with crackers.
Lobster Bisque
Rich, creamy lobster bisque served with crackers.
Create Your Own Ultimate Feast
Selections
Snow Crab Legs, Grilled Sea Scallops, Maine Lobster Tail, Atlantic Salmon, 7 Oz. Sirloin, Walt's Favorite Shrimp, Grilled Shrimp, Garlic Shrimp Scampi, Parrot Isle Jumpo Coconut Shrimp, Shrimp Linguini Alfredo
Signature FAVORITES
Grilled Lobster, Shrimp & Salmon*
Maine lobster tail, shrimp and salmon finished with a brown butter sauce.
Bar Harbor Lobster Bake
Split Maine lobster tails with shrimp, mussels and fresh tomatoes, over linguini in a garlic and white wine broth.
Surf & Turf*
Maine lobster tail paired with a 7 oz. sirloin.
Admiral’s Feast
Walt’s Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all crisped to a golden brown.
LOBSTER & Crab
Lobster Lover’s Duo
A Maine tail and Rock tail, both roasted to perfection. Served with choice of two sides.
Steamed Live Maine Lobster
Market Price Wild caught, fresh from the Atlantic. Served with choice of two sides.
Crab Your Way
A pound of snow crab legs, served over our crispy potatoes with a choice of one side.
SHRIMP YOUR WAY
Choose Two or Three.
PASTAS
Cajun Chicken Linguini Alfredo
Spicy chicken in a house-made creamy garlic alfredo sauce on a bed of linguini.
Shrimp Linguini Alfredo
Shrimp in a house-made creamy garlic alfredo sauce on a bed of linguini.
Crab Carbonara
Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon.
Lobster & Shrimp Linguini
Maine and langostino lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce.
Lobster Pappardelle Pasta
Maine and langostino lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a savory garlic sauce.
SALAD & BOWLS
Sesame-Soy Salmon* Bowl
Soy-ginger glazed Atlantic salmon, crispy brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.
Southwest Shrimp Bowl
Zesty grilled shrimp over jalapeno ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips.
Chicken Caesar Salad
Grilled chicken over crisp romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons.
FISH
Lemon Basil Mahi
Grilled Mahi topped with fresh tomatoes and basil with a lemon sauce.
Salmon New Orleans*
Fresh blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish.
Fish & Chips
Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies.
Crunch-Fried Flounder Sandwich
On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies.
Wild-Caught Crunch-Fried Flounder
On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies.
Atlantic Salmon*
Perfectly prepared and served with your choice of two sides.
Mahi
Perfectly prepared and served with choice of two sides.
BEEF & CHICKEN
Parmesan-Crusted Chicken
Parmesan-crusted chicken breast topped with lemon-herb sauce, fresh tomatoes and basil.
Bacon Cheeseburger*
Grilled patty topped with bacon, cheddar, lettuce, fresh tomato and our signature sauce. Served on a sesame bun with a choice of one side. Add a side salad for an additional fee
7 Oz. Sirloin*
Grilled with our signature seasoning and served with your choice of two sides.
6 Oz. Filet Mignon*
Grilled with our signature seasoning and served with your choice of two sides.
SIDES
Seasoned Broccoli
Coleslaw
Chesapeake Fries
Baked Potato
Mashed Potatoes
Hush Puppies
Bacon Mac & Cheese
Crispy Brussels Sprouts
Roasted Asparagus
Caesar Or House Side Salad
Fully Loaded Baked Potato
Lobster-Topped Baked Potato
Add To Any Entree
Maine Lobster Tail
Rock Lobster Tail
Snow Crab Legs
Garlic Shrimp Scampi
Grilled Shrimp
Bacon-Wrapped Sea Scallops
DAILY DEALS
MONDAY Lobster & Shrimp
A Maine lobster tail paired with our signature Garlic Shrimp Scampi. Served with choice of one side.
TUESDAY Snow Crab Legs
A pound of snow crab legs, served over our crispy potatoes with a choice of one side. Enjoy simply steamed or with roasted garlic butter.
WEDNESDAY Steak & Lobster
A Maine lobster tail paired with a 7 oz. sirloin*. Served with choice of one side.
THURSDAY Shrimp or Chicken Alfredo
Choose between shrimp or spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini.
FRIDAY: Fish & Chips
Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies.
WEEKDAY Lunch Specials
Sesame-Soy Salmon * Bowl
Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.
Garlic Shrimp Scampi
Oven-broiled in a garlic butter sauce and served with your choice of side.
Wild-Caught Crunch-Fried Flounder
Served with tartar sauce and choice of side.
Sailor’s Platter
Shrimp scampi, popcorn shrimp and crispy flounder.
Endless Soup, Salad & Cheddar Bay Biscuits
Cheddar Bay Biscuits Clam Chowder Lobster Bisque House Salad Caesar Salad Coleslaw
Popcorn Shrimp
Served with cocktail sauce and choice of side.
Southwest Shrimp Bowl
Zesty grilled shrimp over jalapeno ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips.
Walt’s Favorite Shrimp
Hand-breaded, butterflied and lightly crisped.
Parrot Isle Jumbo Coconut Shrimp
Served with our pina colada sauce.
DESSERTS
Brownie Overboard
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream.
Strawberry Cheesecake Bliss
New York style cheesecake topped with fresh strawberry topping and whipped cream.
Chocolate Wave
Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce.
Key Lime Pie
Sweet and tart key lime custard on a graham cracker crust with whipped cream.
Cocktails
Under The Purple Sea
Tito's Handmade Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink.
Sunset Passion Colada
Malibu Coconut Rum pina colada with a strawberry, raspberry or mango topper.
Tito’s Twisted Strawberry Lemonade
Tito’s Handmade Vodka with strawberry lemonade.
Lobster Punch
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
Bahama Mama
Captain Morgan Original Spiced Rum blended with tropical fruit flavors and Bacardi Black Rum.
Top-Shelf Long Island Iced Tea
Absolut, Tanqueray Gin, Bacardi Rum and Citronge Orange.
Triple Berry Sangria
Beso Del Sol Red Sangria, berry juices, fresh fruit and Starry Lemon Lime soda.
Tropical White Sangria
Barefoot Moscato, pineapple and mango juices, and Starry Lemon Lime soda.
Mocha Espresso Martini
RumChata, Disaronno Amaretto, and Finest Call Espresso blend. Garnished with a brownie bite.
Grand Patron Margarita
Patron Silver Tequila, Citronge Orange and a sidecar of Grand Marnier.
Classic Margarita
Rocks 120 Cal/Frozen
Strawberry Margarita
Rocks 170 Cal/Frozen
Watermelon Margarita
Rocks 210 Cal/Frozen
Passion Fruit Margarita
Rocks 230 Cal/Frozen
Main Deck Margarita Flight
With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon.
Signature Cocktails
Sunset Passion Colada
Malibu Coconut Rum pina colada with a strawberry, raspberry or mango topper.
Lobster Punch
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
Grand Patron Margarita
Patron Silver Tequila, Citronge Orange and a sidecar of Grand Marnier.
Main Deck Margarita Flight
With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon.
Family Meals
Shrimp Linguini Alfredo Family Meal
A family-sized portion of our Linguini Alfredo with your choice of Shrimp or Cajun Chicken served with 8 Cheddar Bay Biscuits. Serves 4.
Fish Fry Meal Bundle
Crispy wild-caught flounder served with sea-salted fries, coleslaw and 8 Cheddar Bay Biscuits.
Create Your Own Family Feast
Your choice of three seafood favorites and two family-style sides. Includes 8 Cheddar Bay Biscuits. Serves 4.
Family Flounder Meal Bundle
Crispy wild-caught flounder served with Chesapeake fries, coleslaw and 8 Cheddar Bay Biscuits.
Admiral's Family Feast
Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all crisped to a golden brown. Served with cocktail and tartar sauces, two family-style sides and 8 Cheddar Bay Biscuits. Serves 4.
Family Snow Crab Meal
3 lbs. of snow crab prepared your way. Served over crispy potatoes with your choice of a family-style side.
Ultimate Family Feast TM
Tender Maine lobster tails, snow crab legs, garlic shrimp scampi and Walt's Favorite Shrimp. Served with lemon, melted butter, cocktail sauce, two family-style sides and 8 Cheddar Bay Biscuits. Serves 4.
Cajun Chicken Linguini Alfredo Family Meal
A family-sized portion of our Linguini Alfredo with your choice of Shrimp or Cajun Chicken served with 8 Cheddar Bay Biscuits. Serves 4.
Platters
Crab Queso Platter
Cheesy crab dip with pico de gallo, served with crispy tortilla chips.
Walt's Favorite Shrimp Platter
24 hand-breaded, butterflied and lightly fried shrimp. Served with cocktail sauce.
Mozzarella Cheesestick Platter
Golden crisped and filled with melty mozzarella. Served with marinara.
Parrot Isle Jumbo Coconut Shrimp Platter
Hand-breaded, tossed in flaky coconut and fried golden brown. Served with pina colada sauce.
Chicken Tenders Platter
Crispy chicken tenders served with honey mustard.
NEW! Lobster Dip Platter
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo. This platter is prepped and cooled for you to reheat just in time for your celebrations! Serves 12. For reheating directions, visit: www.redlobster.com/catering
Popcorn Shrimp Platter
Bite-sized shrimp fried until golden brown. Served with cocktail sauce.
Holiday Platters
Black Tiger Shrimp Platter (Large)
Premium jumbo shrimp, served with cocktail sauce and our NEW Samu SauceTM, a spicy Thai chili-lime cilantro sauce that pairs perfectly with seafood. Take-out Only
Family Bar Harbor Lobster Bake
Split Maine lobster tails with shrimp, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth. Includes 8 Cheddar Bay Biscuits. Serves 4.
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